Canes Certified Trainer Practice Exam

Question: 1 / 400

Where should the sauce and slaw go for a takeout 3 fingers combo with no toast and extra slaw?

In the main box

Separate in a clamshell

Choosing to place the sauce and slaw in a separate clamshell is the most effective way to preserve the integrity and quality of the food during transport. By keeping the sauce and slaw separate, you avoid potential sogginess of the fries and ensure that customers can add the condiments to their taste. This setup also helps maintain the texture of the slaw, which can become wilted if the moisture from the sauce or other items seeps into it. Additionally, a clamshell makes it easier for customers to handle and store their meal, especially if they prefer to eat at a later time. This approach enhances the overall dining experience and allows for better temperature control of each individual component before consumption.

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On top of the fries

In a separate bag

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