Which item is prioritized after Customers in Canes' order of operations?

In Canes' order of operations, after prioritizing customers, cleanliness is emphasized as the next critical factor. This prioritization reflects the importance of maintaining a clean environment, not only for the health and safety of employees and customers but also for creating a positive dining experience. A clean establishment encourages repeat business and builds customer trust, which is essential in the food service industry.

While stock management and food preparation are also important aspects of operations, they do not take precedence over the immediate need to ensure a clean and sanitary environment. Cleanliness directly impacts customer perception and satisfaction, making it a vital component that follows customer service. By prioritizing cleanliness right after customers, Canes establishes a standard that fosters a safe and enjoyable atmosphere for everyone.